Tag: turkish kebap

  • From Topkapı to Your Table: Ottoman Royal Cuisine👑

    The sultans of the Ottoman Empire, who succeeded in making their name known to the world, are not only fascinating for their war policies but also for their eating habits. Let’s take a look at the Palace Kitchen together! Make sure you’re not too hungry!😊 Or just get a ticket! Straight to Istanbul!✈️ In the…

  • historyistanbul: Adalar (Islands)

    Honestly, We spent quite some time wondering which category the Islands should fall under and we’ve decided they belong not just to historyistanbul, but also to streetistanbul and viewistanbul. They’re simply too enchanting to fit into just one box. Dream of the Islands: A Fairytale in the Middle of the Marmara Sea The Adalar District,…

  • foodistanbul: Doner Kebap

    Döner Kebap: the ultimate Turkish street food that’s as satisfying as it is iconic! Picture this: succulent marinated meat, whether it’s tender lamb, juicy beef, or chicken, spinning on a vertical rotisserie like a delicious dance. As it turns, the spices. Olive oil, garlic, onion, oregano – work their magic, crisping up the edges to…

  • foodistanbul: Kokoreç

    Kokoreç (Kokorech) is the bold, flavorful street food that keeps Turkiye buzzing. Especially after dark! Made from lamb or goat intestines, this dish has earned a loyal fanbase not just in Türkiye but also in Greece, the Balkans, and beyond. What’s in the Magic? How It’s Made: Take a stroll through Turkiye’s lively streets, and…

  • foodistanbul: Kofte (Meatball)

    Köfte is a globe-trotting superstar of the culinary world, loved across the Middle East, the Balkans, and Central Asia! Think of it as the ultimate meatball with a passport, made from ground beef, lamb, or a tasty mix of both, then jazzed up with a special blend of spices. Whether shaped into juicy balls, hearty…

  • foodistanbul: Çorba (chorba:soup)

    Çorba (Chorba: soup) means “soup” or “broth” in Turkish. It’s a common tradition in Turkiye to start the day with çorba. The diverse varieties of çorba can be enjoyed at any meal, from breakfast to lunch and dinner. One of the most popular soups in Turkiye is Mercimek Çorbası(lentil soup). It has a rich and…